ECO-FRIENDLY COOKING

LOCAL PRODUCE, OUT OF THIS WORLD TASTE

Words and photos by Alex Wilson |

MY LOCAL FARM SHOP

Tomlinson's Farm Shop located in Pudsey is a great way to purchase local products, avoiding buying from a supermarket where there is transportation impacts of the environment, factory farming and over packaging.

Using locally sourced meat helps to reduce your carbon footprint

Here you can check out my recipe for a locally sourced cottage pie

INGREDIENTS

YOU WILL NEED THE FOLLOWING

1lb Beef Steak Mince

4 Potatoes

2 Courgettes

Handful of Mushrooms

2 Onions

Knob of Butter

Dash of Milk

1 Tomato

METHOD

STEP 1

Fry mince until brown, then added chopped onions and simmer for 15 minutes.

STEP 2

Add chopped mushrooms to mixture.

STEP 3

Boil potatoes and carrots for 20 minutes.

STEP 4

Mash up potatoes with a dash of milk and knob of butter.

STEP 5

Cover mixture with mash.

STEP 6

Place in oven for 20 mins.

STEP 7

Boil courgettes for 10 mins.

STEP 8

Add sliced tomatoes on top to finish.